Do Hong Kong Food Safety laws have a bean curd loophole or is the Liu Ma Kee case a compliance issue

Do Hong Kong Food Safety laws have a bean curd loophole or is the Liu Ma Kee case a compliance issue

Do Hong Kong Food Safety laws have a bean curd loophole or is the Liu Ma Kee case a compliance issue? By HK Lawyer AJ Halkes Barrister-at-Law Recently a local seller (Liu Ma Kee : established over a century ago and apparently now suddenly shut) was in the news for importing fermented bean curd. This […]

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